Falcon Classic FX 90cm Induction Range Cooker Mineral Green/Brass CLA90FXEIMG/BR
CLA90FXEIMG/BR
AVAILABLE TO ORDER FROM FALCON
RRP $12,999
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FALCON CLA90FXEIMG/BR | 90CM CLASSIC FX INDUCTION RANGE COOKER Mint Green/brass
Falcon’s Classic FX 90cm induction range cooker features a single spacious multi function oven, plus 5 induction zones including residual heat indicators and pan detectors. But what makes the FX unique is the energy saving panel (ESP) which allows you to switch from a full size 114 litre oven cavity that’s great for cooking en masse, to a modest 49 litre oven that uses less energy when cooking smaller dishes. Talk about flexibility! Also available with Chrome or Brass fittings.
OVEN LIGHT
Oven lights make it easy to view the what’s cooking, without opening the oven door. All Falcon 110cm and 100cm falcon cookers with double ovens feature two oven lights. 90cm double oven cookers feature one light (in the oven with the porthole). 90cm single oven cookers feature two oven lights.
SLOW COOK
All Falcon upright cookers offer the ability to slow cook. Temperatures can be set as low as 80°C which is great to slow cook casseroles and large joints of meat as well as to dry foods such as apples, pears and kiwi fruit. Falcon have a delicious slow cooked spiced lamb shoulder recipe which takes approximately 6 hours on 130°C. Slow cooking allows meats to cook more evenly (inside and out). It is imperative to use a temperature probe to check the internal temperature when cooking is nearing completion (desired internal temperature will depend on the meat) to ensure the meat is cooked sufficiently.
INDUCTION TECHNOLOGY
Induction is fast, responsive and incredibly controllable; boiling water and changing heat levels can be instantaneous. This cooking method is much faster than gas or ceramic and is by far the most efficient. Using a magnetic field to generate heat, only the pan is heated, not the hob surface, so spillages won’t burn onto its surface during use, making cleaning exceptionally easy. Only after exceptionally long cooking periods will the hob become too hot to touch, which is when the Falcon residual heat indicator provides a visual safety warning.
CATALYTIC OVEN LINERS
Catalytic self cleaning oven liners (the grey with white flecked liners pictured inside the oven on the wall) assist with the cleaning of the oven. When temperatures exceed 200°C, the catalytic self cleaning liners burn off fats and food deposits. Minimal residue can then be wiped with a lint free cloth and soapy water when necessary. Catalytic liners are on the sides of selected Falcon range cookers in the left hand oven.
Child Lock Hob
To prevent the unwanted use by children, the hob can be locked. To lock the hob, simultaneously turn the two left-hand controls counter-clockwise and hold until the ‘key lock’ symbol appears in the centre of the hob control display. Locking the hob will NOT affect the oven; it can still be used. To unlock the hob, simultaneously turn the two left-hand controls counter-clockwise and hold until the ‘key lock’ symbol disappears from the centre of the hob control display.
Specifications
General
- Control Type: Knob
- Cooktop Fuel Type: Electric
- Grill: Built-in Electric Grill
- Made In: UNITED KINGDOM
- Oven Fuel Type: Electric
Features
- Clock Display: Yes
- Timer: Yes
Burner/Zone Details
- Cooking Zones: 5
Safety Features
- Interior Light: Yes
Energy Specification/Power
- Voltage (V): 230
Electrical Requirements
- Total Amperage: 49
- Type of Connection: Hardwired
Dimensions
- Depth: 1000mm
- Height: 1140mm
- Width: 740mm
Weight
- Weight (Kg): 125
In The Box & Warranty
- Warranty (Years): 5
Manuals
Why Buy?
Professional induction cooking with adaptive oven efficiency
The energy saving panel transforms this 90cm range from a full 114-litre oven for entertaining to an efficient 49-litre cavity for everyday cooking, reducing energy consumption while maintaining the mineral green enamel and brass detailing that defines considered kitchen design.
Five induction zones deliver instantaneous heat control through magnetic field technology, heating only the cookware while the surface stays cool for safer cooking and effortless cleaning. Catalytic liners in the oven walls burn off cooking residues at temperatures above 200°C, while dual oven lights let you monitor progress without heat loss.
The mineral green finish with brass accents brings heritage design to contemporary kitchens, while the freestanding format suits spaces where built-in installation isn't practical. Child lock controls and residual heat indicators provide safety features that matter for busy family cooking, backed by slow-cook capability down to 80°C for gentle braising and dehydrating.
Buy this if…
- You want flexible oven capacity that adapts to cooking scale and energy efficiency
- You need instant induction response with the visual appeal of traditional range styling
- You prefer freestanding installation with professional cooking performance
- You value heritage-inspired design with mineral green enamel and brass details
- You cook both intimate meals and larger gatherings in the same kitchen space