Miele 45cm Steam Oven with DualSteam Technology and Automatic Cooking Programmes CleanSteel DG2840
DG2840
PURCHASED DIRECTLY FROM MIELE
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Product Highlights
- Oven Capacity (L): 40L
- Oven Size (cm): 60
Product Overview
MIELE DG2840 | 60cm CleanSteel COMBI STEAM Oven Stainless steel
Built-in steam oven for healthy cooking with automatic programmes.
- • 7-segment display with sensor controls – EasySensor
- • Perfect results – DualSteam technology
- • Perfect results guaranteed every time – Automatic programmes
- • Easy preparation of a complete meal – menu cooking
- • Plenty of room – 40 l stainless steel oven interior
Linen-finish stainless steel oven interior
Ample space, fast cleaning: the stainless steel oven compartment has a usable capacity of up to 40 litres and can therefore accommodate large steam oven containers – for example, for whole chickens or fish. This means you can cook complete menus for 8 to 10 people – with more freedom and convenience. As well as providing ample space, the oven compartment is completely rustproof and very easy to clean.
External steam generation
Innovative steam system: the steam generator in our appliances is located outside the oven compartment. During the cooking process, the incoming steam completely fills the oven compartment and displaces the oxygen. This results in fast heating and optimum temperature measurement and preserves the natural colour of the food. And because limescale cannot build up in the oven compartment, cleaning is particularly easy.
DualSteam
Perfection to suit your taste: the Miele steam oven is the ideal complement to the oven and cooktop and ensures best cooking results. Fast heat-up times and cooking durations as well as even steam distribution make it easier for you to prepare food – this is made possible with a powerful external steam generator (3.3 kW) and the special positioning of two DualSteam steam inlets.
Automatic programmes
How long does the rice take? How about the vegetables? When cooking with Automatic programmes, you don't have to select the temperature or the duration – your appliance will take care of everything to make life easier for you. Do you prefer your carrots with a bit more bite? You can specify the degree of cooking for many types of food.
Patented steam reduction1
Shortly before the end of the cooking process, the door is opened slightly to allow the steam to escape in a controlled manner. This means there will be very little hot steam coming out of the appliance when you remove the food after the cooking process – for extra safety when cooking.
1 EP 1714083 US 8766143
Specifications
Description
- Search Snippet: The Miele DG2840 steam oven features 40-litre capacity with DualSteam technology and automatic programmes.
General
- Colour: Black
Size
- Oven Capacity (L): 40L
- Oven Size (cm): 60
Electrical Requirements
- Total Amperage: 15
- Cord Length: 2
- Maximum Load (KW): 3.5
Dimensions
- Depth: 550mm
- Height: 455mm
- Width: 595mm
Manuals
Why Buy?
Professional steam cooking with DualSteam precision
DualSteam technology delivers restaurant-quality results through two precisely positioned steam inlets that ensure even distribution throughout the 40-litre stainless steel cavity. This external steam generation system heats faster and maintains consistent temperature while preventing limescale buildup in the cooking chamber.
The automatic programmes eliminate guesswork by controlling temperature and timing for vegetables, grains, fish and meat. Menu cooking functionality lets you prepare complete meals for 8 to 10 people simultaneously, while the patented steam reduction system safely vents excess moisture before you open the door. The rustproof stainless steel interior handles everything from delicate seafood to hearty roasts with easy cleaning between uses.
CleanSteel exterior finish resists fingerprints and integrates seamlessly into contemporary kitchen designs. The 7-segment EasySensor display provides intuitive control, while the external steam generator delivers consistent 3.3kW performance without compromising oven space. Daily cooking becomes more nutritious and flavourful while maintaining the sleek aesthetics expected in considered kitchen planning.
Buy this if…
- You want restaurant-quality steam cooking that preserves nutrients and natural flavours
- Your household regularly prepares fresh vegetables, seafood and lean proteins
- You need generous 40-litre capacity for entertaining groups of 8 to 10 people
- You prefer automatic programmes that eliminate cooking guesswork
- Your kitchen design requires CleanSteel finishes that resist fingerprints