Dual Fuel Cooktops
Combining the superior performance of gas and the cutting-edge precision of induction, these superbly configured appliances deliver unique cooking versatility. Sourced from leading brands, the Signature range is defined by quality, ensuring unmatched performance and durability.
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Dual fuel cooktops - also called hybrid or combination gas-induction cooktops - put gas burners and induction zones side by side on a single surface. The case for them is straightforward: gas for high-heat wok cooking, searing and stir-frying; induction for precise, efficient simmering, melting and delicate work. One appliance, both technologies. They're a smaller category than pure gas or induction, but well suited to cooks who've found themselves unable to choose between the two. Brands like Fisher & Paykel and ASKO offer strong options in this space.
How Do Dual Fuel Cooktops Work?
Most dual fuel models in the 60-90cm range combine one or two gas burners with two or more induction zones on a single glass surface. The gas section has cast iron trivets and standard burner controls; the induction section has touch controls and all the usual induction safety features including auto pan detection and residual heat indicators. The zones operate independently, so you can run the gas burner at full output for a wok while an induction zone holds a sauce at a precise low temperature alongside it. Both fuel types share the same flat glass surface, keeping cleaning manageable.
Practical Considerations Before Buying
Both connections required: A dual fuel cooktop needs a gas supply and a dedicated electrical circuit. If you're installing where only gas existed before, factor in an electrician's cost.
Cookware split: The induction zones require magnetic cookware; the gas burners work with everything. If your cookware is a mix, this can work in your favour.
Natural gas or LPG: Most models support both but check specifications. LPG conversion kits are usually available separately.
Width options: Most hybrid models come in 60cm or 90cm. The 60cm versions have fewer zones overall - think about how many simultaneous tasks you typically run.
Frequently Asked Questions
Q. Is a dual fuel cooktop better than pure induction or gas?
'Better' depends entirely on how you cook. If you regularly push the limits of both technologies - high-heat wok work and precise low-temperature simmering - it makes sense. If your cooking doesn't regularly demand both, a pure induction or gas cooktop is simpler and often less expensive.
Q. Does it cost more to run than a single-fuel cooktop?
Running cost depends on how you use each side. The induction zones are efficient; the gas burners cost whatever your gas tariff dictates. The advantage is flexibility - use induction for boiling water (faster and cheaper) and gas for tasks that benefit from open flame.
Q. Can I replace a gas-only cooktop with a dual fuel model?
Yes, but you'll need to add an electrical connection if one isn't already present. Both a licensed electrician and a licensed gasfitter are required for the installation.
Q. Are the induction zones on a hybrid model as good as a dedicated induction cooktop?
In most cases, yes. The induction technology in quality hybrid models performs the same as a standalone induction cooktop. The main limitation is zone count - a 60cm hybrid might offer only two induction zones compared to four on a pure induction model of the same width.
Q. How difficult is it to clean and maintain a dual fuel cooktop?
Cleaning and maintaining a premium dual fuel cooktop involves tending to two different surface types, but it is generally straightforward. The gas burners require routine cleaning of the trivets and burner caps, which can usually be lifted off and washed separately. Spills on the gas section should be wiped up quickly to prevent residue from clogging the burner ports. The electric side, often a smooth glass surface like a ceramic or induction cooktop, is much easier to wipe down. For the electric section, use a specialised glass cleaner and a soft cloth to avoid scratches, particularly for models with induction cooktops. By consistently wiping down the glass sections and periodically cleaning the gas burners, your dual fuel cooktop will remain in excellent condition for years of home cooking.
Compare our dual fuel cooktops with our range of induction cooktops and gas cooktops, or pair your selection with the perfect matching rangehood. Whether you’re planning a complete kitchen makeover or simply seeking the perfect replacement, our team is here to join you on the journey. Book a consultation or visit our showroom to experience our range in person and find the ideal fit for your home.