Handcrafted French range cooking with dual oven versatility

Two separate electric convection ovens give you complete control over complex meals, letting you roast at high heat while gently warming sides or proving bread. The five-zone induction cooktop delivers instant, precise temperature response through durable ceramic glass that wipes clean after even the most intensive cooking sessions.

The seven-mode multifunction oven handles everything from delicate meringues to crispy roasts, while the secondary convection oven provides reliable backup capacity for entertaining. Induction zones heat instantly and cool quickly, offering safer cooking with children around and energy efficiency that outperforms gas or standard electric.

At 110cm wide, this substantial range suits kitchens where cooking is central to daily life. The Paris Blue finish with polished brass trim creates a focal point that enhances rather than dominates your space, while the large storage drawer keeps essential cookware organised below the cooking surface. Built to La Cornue's exacting French standards, this range delivers decades of consistent performance.

Buy this if...

• You regularly cook complex meals requiring multiple oven temperatures
• Your kitchen has the space and presence for a 110cm statement range
• You want instant heat response and precise temperature control from induction cooking
• You value handcrafted French construction over mass-produced alternatives
• You cook daily and need professional-grade performance at home