Professional induction cooking for design-conscious kitchens

The 110cm CornuFé delivers dual electric convection ovens with a five-zone induction cooktop, combining the precision of electromagnetic heating with the even heat distribution of professional-grade ovens. The ceramic glass surface provides instant, controllable heat while remaining cool to touch around the cooking zones.

Two independent ovens let you roast at high temperature while baking delicate pastries at lower heat, with the seven-mode multifunction oven handling everything from slow braising to high-heat grilling. The induction zones respond instantly to temperature changes and heat cookware directly, delivering faster cooking times with precise control. The ceramic glass surface wipes clean with minimal effort, maintaining its sleek appearance through daily use.

The substantial stainless steel construction with brushed nickel trim creates a commanding presence that anchors serious cooking spaces. The integrated storage drawer organises heavy cookware within easy reach, while the 110cm width provides generous cooking capacity without overwhelming smaller kitchens. This range suits homes where cooking is central to daily life, offering restaurant-level performance with residential reliability.

Buy this if...

• You need dual ovens for complex meal preparation
• Your cooking style demands precise temperature control
• You want induction efficiency with professional oven capacity
• Your kitchen design centres around a statement cooking appliance
• You cook elaborate meals requiring multiple techniques simultaneously